2024 Gui Hua Xiang “Osmanthus Aroma” Dancong Oolong Tea

Osmanthus Aroma Dancong (桂花香) is a prized Floral-Honey Aroma Type Phoenix Dancong, celebrated for its naturally sweet and elegant floral fragrance. This tea comes from the renowned Qunti Zhong (群体种) cultivar, an ancient mixed-bush variety known for its deep complexity and lasting aroma.

Grown at an elevation of 680 meters, this Spring 2024 harvest exemplifies the refined character of high-mountain Phoenix Dancong. The dry leaves are thick, and when infused with boiling water, a natural osmanthus aroma gracefully unfolds, complemented by layers of other delicate floral notes. The tea liquor is a bright amber-gold, reflecting both the richness and clarity of its flavor.

The first sip offers a gentle osmanthus fragrance, followed by a blend of other refined floral undertones. The mouthfeel is smooth, sweet, and refreshing, with a pleasant lingering finish. The honeyed sweetness and floral depth make this tea both inviting and complex, rewarding multiple infusions with evolving layers of aroma and taste.