2024 Bei Tou Xiang Dancong Oolong Tea

Bei Tou Xiang (陂头香) Dancong is a rare and complex Phoenix Dancong, classified under the Ye Lai Xiang (夜来香, Telosma cordata) Fragrance Type, known for its refined floral depth and enduring sweetness. This tea is traditionally crafted using pure charcoal roasting, a method that enhances its layered complexity while preserving its signature floral notes.

Grown at 680 meters in the mid-to-high mountain region of Fenghuang Town, this Spring 2024 harvest embodies the best of high-mountain Dancong terroir. The first infusion reveals a delicate yet distinctive floral fragrance, which lingers gently in the aroma. The tea liquor is smooth, rich, and layered, transitioning from an initial sweetness to a deep, lasting aftertaste. With each sip, the tea’s natural honeyed undertones and refreshing mouthfeel unfold, leaving a lingering huigan (回甘) that persists long after drinking.

This tea’s strong base and high endurance make it exceptionally resilient to multiple infusions, evolving in flavor with each steep. Bei Tou Xiang Dancong is ideal for seasoned tea drinkers, offering a structured, long-lasting experience that showcases the depth and tradition of Phoenix Mountain’s finest craftsmanship.